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Blender Baby Food: Over 125 Recipes for Healthy Homemade Meals | 
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| Authors: Nicole Young, Nadine Day Publisher: Robert Rose Category: Book
List Price: $19.95 Buy New: $13.57 You Save: $6.38 (32%)
New (25) Used (8) from $5.00
Rating: 62 reviews Sales Rank: 11124
Media: Paperback Number Of Items: 1 Pages: 192 Shipping Weight (lbs): 0.9 Dimensions (in): 10.1 x 7.1 x 0.5
ISBN: 0778801187 Dewey Decimal Number: 641.56222 EAN: 9780778801184 ASIN: 0778801187
Publication Date: August 6, 2005 Shipping: Eligible for Super Saver Shipping Availability: Usually ships in 24 hours
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Product Description Making nutritious, homemade baby food has never been so easy! Baby food doesn't have to come in jars, and making your own at home is not difficult. Baby food is strained, pureed or mashed adult food - just a different version of the food you prepare for yourself. Here are three good reasons to make baby food at home: 1. Knowing what's in it, therefore ensuring healthy and wholesome meals. 2. Tailoring the texture to your baby's preferences. 3. Shaping baby's tastes and helping him/her learn what fresh foods taste like. Whether choosing to make all baby's food at home, or just some of it, the blender is a great way to offer new flavors in a baby-friendly texture. Once a child begins to eat table food, there is always an occasion for a fruit smoothie or a nutritious blended dip. Here's a sampling of the deliciously easy recipes: - Six Months and Older: Peach and Pear Bananarama, Melon Madness, Zucchini and Nectarines, Roasted Vegetable Puree - Eight Months and Older: Vegetable Paella, Humus for Beginners, Chicken with Red Peppers and Corn, Beefy Broccoli - Nine Months and Older: Lemon Raspberry Yogurt, Over the Top Applesauce, Spinach and Tomatoes with Ricotta, Fisherman's Pie - Twelve Months and Older: Orange Banana Smoothie, Very Berry Pears, Broccoli and Cauliflower Melt, Veggie Cream Sauce All the recipes in Blender Baby Food are accompanied by suggested age guidelines. Also included are lots of great tips for making baby food, storage and freezing guidelines as well as the appropriate way to thaw and reheat food. Plus, none of the recipes calls for any of the salt, sugar, starches or fillers found in many commercially prepared baby foods. Blender Baby Food helps parents give their baby the best nutritional advantage.
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| Customer Reviews: Read 57 more reviews...
Great ideas January 4, 2009 I looked through all the reviews and it was difficult to choose which book to buy. But I choose this and it gives me a great ideas. i am going through the book and doing my veggies and fruits in alphabetical order. Apple Broccoli Bananas Carrots...etc. i don't want my child to only be into fruits..so I switch back and forth.
Happy mommy! January 1, 2009 I really love this book. I feel like it's turned me into a gourmet chef for my baby without spending too much time in the kitchen, or spending too much money. Some of the early recipes are basic 1 ingredient purees, but I love the recipes once you get to about 7 months. They are creative, tasty and easy! A few of my little guy's favorites are: Tilapia with diced tomatoes and celery; Dhal; Squash and Roasted Red Pepper Risotto; Barley, Lentils and Sweet Potato. Obviously common sense prevails, make sure foods in "age group" listing coincide with your pediatrician's recommendations. I love that nutritional info is given and adaptations to prepare dish for older kids and whole family are given too. As a matter of fact my husband & I have enjoyed quite a few as well. Fantastic book!
ALSO - Once I felt my son was old enough (around 7-8 months) I quit pureeing and just served dish to him as is, no issues at all, everything is soft and easy to manage.
And I had no problems freezing many of the dishes. Used an ice cube tray and then stored cubes in ziploc bags for future use.
I highly recommend this book!
Happy cooking!
wonderful book! December 5, 2008 This book was a great intro to how to go about making your our baby food. I especially liked how the book was devided into months, and gave menu samples at the begining of each chapter. It doesn't get too in depth and complicated with its receipes, but does have more elaborate dishes for the creative types. The book also offers great tips on the produce and what to look for when you buy. I highly recommend it!
User Friendly November 26, 2008 1 out of 1 found this review helpful
This book delivers a wide array of food recipes--from simple purees to much more complex dishes. After cooking one, my husband and I often wished we had made enough for ourselves. More importantly, my baby loved the recipes. The book is divided by the baby's age, which is helpful. I especially like that the book is not alarmist in nature-- it doesn't make you into a nervous mess about introducing every food to your child.
Great book for the whole family September 29, 2008 1 out of 1 found this review helpful
I have been very eager to start my child on solids and a road to healthy eating. This book was a great addition to my quest, and I would recommend it for any family wanting to encourage healthy eating habits and easy recipes.
Some features I really liked: there are tips and facts next to almost every recipe which range from what kind of green beans to buy to how to alter the recipe for a toddler. Also almost all of the recipes make two cups of puree, which makes it really easy to freeze or expand for the family. Also there are is a lot of variety when it comes to time involved in cooking. Almost every recipe is easily adaptable to become a family meal. This book really inspires you to skip the hot dogs and tater tots and give your kids a nutritious meal.
On the downside some recipes do include items before the recommended age to start. However this is easily adapted by just waiting a few months before using the recipe. My biggest complaint is the lack of information about starting your infant on solids. There is only one page regarding this, no recipes and few details on cereals. I guess since I am currently in that stage it bothers me more than usual.
Overall I recommend purchasing this book for the great recipes, but I would still get at least one other book that talks more about the initial stages if you are starting from the beginning. Blender Baby food - why not try it for yourself?
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