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| | The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
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ASIN: 0143038583
Publication Date: August 28, 2007
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| | A Platter of Figs and Other Recipes
Author: David Tanis
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| | On Food and Cooking: The Science and Lore of the Kitchen
Author: Harold Mcgee
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| | The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Authors: Karen Page, Andrew Dornenburg
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| | The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Author: Alice Waters
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| | The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
Author: Benjamin Wallace
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ASIN: 0307338770
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| | Spain...A Culinary Road Trip
Authors: Mario Batali, Gwyneth Paltrow
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| | Eat Me: The Food and Philosophy of Kenny Shopsin
Authors: Kenny Shopsin, Carolynn Carreno
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| | Amarcord: Marcella Remembers
Author: Marcella Hazan
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ASIN: 1592403883
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| | Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage)
Author: Bill Buford
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ASIN: 1400034477
Publication Date: June 26, 2007
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